Why brave the summers to enjoy street food, when Ching’s brings you your favourite Desi Chinese in the comfort of your home?
Here’s your recipe, or should we say ‘Desi-pe’, for some instant yum!
Bring a pack of Ching’s Hakka Noodles to the boil
Juicy carrots, crunchy peppers, broccoli, french beans: stir fry your favourite vegetables!
Add the boiled Ching’s Hakka Noodles, and watch that smile getting bigger!
Lose yourself in its heady aroma.
Serve hot with some warm company and watch your delicious Hakka noodles vanish in no time!
I ♥ Desi Chinese!
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