3 Ways To Desi Chinese Nirvana Using Schezwan

3 WAYS TO DESI CHINESE NIRVANA USING SCHEZWAN

When it comes to Desi Chinese, be it vegetarian or non-vegetarian, the entire country unites when it comes to using large dollops of Ching’s Schezwan Chutney.
It’s spicy taste and complimentary attribute makes it a desi hit instantly!

But what makes Schezwan truly awesome?

Here is the three-fold path to attain Desi Chinese Nirvana!

1. Dip

From potato fries to chakli, from nachos to idli, dip into your bottle of Schezwan for some real fun, Desi style.
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2. Spread

Dosas, bread, pizzas and even paranthas, keep it coming & spread the love of good Schezwan.
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3. Cook

With pasta, biryani, Hakka noodles or a spicy chicken stir fry, this magic antidote will keep the taste-meter always high!
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So, what are you waiting for?

Get dipping, spreading & cooking Desi style #SchezwanMaarke!

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